- The PESADO 58.5 tamper has been created to perfect the coffee tamping procedure. Our tamper diameter is 58.5mm with a precision machined 90 degree edge to maximise basket coverage.
- The sharp edges extend the effective tamping area and get full coverage of the basket, leaving no residue and maximising consistency. Reducing un-tamped grounds means reducing the chance of channelling, and increased consistency over the coffee puck will result in a more even extraction and a higher extraction yield.
- All wooden handles are ergonomically shaped on a hand lathe and finished in natural wax.
- *Be careful around water, please do not soak or leave any of our wooden handles wet as it can cause splitting.