DESCRIPTION
Origin: Yemen
Region: Haraaz
Notes: Caramel, Apricot & Black Tea.
Altitude: 900 - 2500 MASL
Grade: AA
Process: Natural.
Acidity: Medium
Body: Full body
Cup Score: 87%
Variety: Heirloom
Yemen Coffee Beans - Haraaz - Sourced from the Haraaz region, these Yemeni Specialty Green Coffee Beans are heirloom varieties grown at altitudes between 900 and 2,500 meters. Naturally dry-processed in sunlight, the beans reflect the distinct flavors of Yemeni coffee, with taste notes that vary depending on the roast. Fresh cherries are carefully selected from smallholder farmers across Haraaz villages and processed in-house to ensure both high quality and traceability, offering a true representation of Yemen’s rich coffee tradition.